Nutrition Information Per Serving
Calories 90, Calories From Fat 25, Saturated Fat 0.5g, Trans Fat 0g, Total Fat 2.5g, Cholesterol 0mg, Sodium 50mg, Total Carbohydrates 15g, Sugars 6g, Dietary Fiber 4g, Protein 3g, Vitamin A 70%, Vitamin C 35%, Calcium 4%, Iron 8%